Many coffee companies claim to search the world for the finest coffees, yet very few do. Knowing the specific origin and roast degree for each coffee allows for intense flavor that can be traced back to its earliest beginnings. Do not freeze or refrigerate.Īt The Coffee Bean & Tea Leaf®, the art of crafting the best tasting coffee requires respecting each individual roast. STORE in an airtight container to protect the flavor and aroma and ensure rich, fresh tasting coffee. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water. Fine for espresso, medium for automatic drip, coarse for French Press. GRIND only as much as you need for one cup or one pot of coffee.ĬHOOSE the correct grind. Pairing: Fresh cherries, pecans, chocolate, carrot cake.Ĩ oz: Makes approximately 25 cups of coffeeġ2 oz: Makes approximately 35-40 cups of coffeeġ6 oz: Makes approximately 50 cups of coffeeĢ0 oz: Makes approximately 60-65 cups of coffeeģ2 oz: Makes approximately 90-100 cups of coffeeīREWING TIP: Use cold, filtered water and a clean machine. This process makes for a fruitier taste and stronger, heavier body. Once the skin is removed, however, the pulpy mucilage is left to dry on the bean. Process: This coffee is semi-washed - a process in which the outer skin is removed in a fashion similar to the fully washed process. People: While most coffees are named after the country or growing region where they are farmed and harvested, Mandheling Coffee is named after the Mandheling People, who traditionally farmed and processed these coffee beans.

Place: West-central Sumatra near the port of Padang-Sumatra, Indonesia. Profile: Smooth body with a smoky aroma and sweet earthy flavor. This product comes in a 1lb bag of whole beans. Heated slowly to ever increasing temperatures, Sumatra Mandheling Dark single origin coffee ascends the roasting spectrum to achieve an altered state where maltiness is transformed to caramel, and its rich aroma becomes even more intense. One flavorful step beyond our full-bodied Sumatra Mandheling lies…Sumatra Mandheling Dark.

Sumatra roast